In order to make searching through the cookbook easier, when submitting new recipes please start each topic with one of the following categories:
(Beef) - Entree where beef is the main ingredient
(Chicken) - Entree where chicken is the main ingredient
(Pork) - Entree where pork is the main ingredient
Before posting a recipe, look at some of the examples and try to keep a consistent look-and-feel.
At some point in the future I'll look at combining these recipes into an official book and/or PDF.
If you try any of these recipes, please post reviews in the recipe thread. If you're feeling really adventurous, take some pictures and post them too.
Also, if you have any suggestions on how to make the forum easier to work with, please post in this thread.
TSW Cookbook - Categories
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